Smithfield nc cattle market

Author: bespalov Date of post: 31.05.2017

Locate a farm or ranch near you on our Eatwild North Carolina map, or browse the alphabetical list below. To find grassfed products at a local market, store, restaurant or buying club, visit our North Carolina Beyond the Farm page. The following farms and ranches have certified that they meet Eatwild's criteria for producing grassfed meat, eggs and dairy products. Contact them directly for additional information or to buy their products: Besides fresh, chemical-free pasture, clean water and sunshine, our animals those requiring supplemental feed receive a certified organicsoy-freelocally milled ration.

Our products are ideal for those following a Weston A. Price, paleo, or other primal diet. We also produce hand-made, goat milk soap from our small herd of Nubian dairy goats. The animals we raise are heritage breeds where possible. The only animals not fitting this description are our broilers, which are Freedom Rangers, a slow-growing, colored broiler bred for it efficiency on pasture under the French Label Rouge program.

All poultry is processed on farm and all livestock is processed at a local, animal welfare approved, USDA inspected facility. Our products are available for on farm pick up via appointment, or delivery can be arranged for large orders we welcome the opportunity to establish new buying clubs; email us for minimums and delivery fee.

Beginning April 6th we will also be at the Burlington Downtown Farmer's Market every Saturday, 8am to noon. The market is behind Company Shops Market, East Front Street, Burlington, NC.

In addition to our regular buying options, we offer a pastured poultry CSA in whole and half shares. Limited shares are available and only prior to the beginning of the season. Some price discounts are available and subject to change. See the current season's price list for details. If you would like to be placed on our email list to receive product updates, event invitations, etc Asgard Farm, LLC, Allison or Eddie Aday, A Cullen Road, Gibsonville NC Back To Earth Farm is a family farm located along the Uwharrie River on acres, 8 miles southwest of Asheboro in the North Carolina Piedmont area.

Named for our pilgrimage back to simple clean living on beautiful land, growing health-generating foods. We spend our days happily caring for the land and animals.

We also host events for people interested in their health, food systems, weddings, or just a farm visit to reconnect with nature. We are passionate about regenerative farming to renew the health of the land and connecting communities with a healthy food source. You can order online at our website, and take delivery at a pick-up location or by appointment only at the farm.

We raise our animals in concert with nature. At present our cattle are predominately Red Devon with some Black Angus and Red Angus mixed in. The Red Devon breed was selected because they finish well on grass. They are grown completely from birth on our farm, and spend their lives on pasture enjoying sunshine and fresh air. We never use pesticides, herbicides, growth hormones, or antibiotics in our production of beef. Although we are not certified organic, we are very careful to use organic practices in raising our livestock.

As consumers as well as farmers, we believe there is no better way to have confidence in where your food comes from than to know your farmer. We appreciate you supporting local farmers and choosing a healthy food source! Back To Earth Farm, Tom and Janice Henslee, Trotter Road, Asheboro, NC Baldwin Charolais Beef is produced by Baldwin Family Farms, a family-operated farm in the rolling hills of pristine Caswell County, North Carolina. More than 35 years ago we selected the Charolais breed, which is legendary for efficiently producing high-quality, protein-rich, lean meat by natural grazing.

Our Charolais herd thrives on our nutrient rich pastures, enriched by organic compost produced on our farm. No chemical fertilizers or pesticides have been applied to our pastures for more than 20 years. Baldwin Charolais grass-fed, all-natural beef provides superior taste with significant health benefits. It is naturally lower in fat than most USA-produced beef, and is robust with natural flavor. It is dry-aged and minimally processed to enhance flavor. Baldwin Charolais beef can be purchased from our farm outlet, our website, or at a farmers' market.

We sell direct in pre-packed assorted cuts and quantities. Our "Mini-Sampler,""Maxi-Sampler" and "Jumbo Burger" boxes are very popular for smaller families and cook-outs. We also offer Internet Orders for customized boxes; beef quarters and sides are also available. VISA, MasterCard, and checks are accepted.

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We also ship out of state. Baldwin Family Farms, Highway 86 South, Yanceyville NC Toll-Free: Since we are responsible for the care of our cattle their entire lives, we can guarantee that our Black Angus cattle are fed no grain or animal by-products and are raised in a healthy and humane environment.

Our pastures are never sprayed with pesticides or chemical fertilizers. Our naturally tender Black Angus Beef is well marbled and dry aged to enhance its flavor and tenderness. Everyday we are crafting our product by selecting the best mix of forages and cattle genetics to create a one of a kind eating experience. Our goal is to produce a quality eating experience for our customer every time.

Our beef is available year round and can be purchased online at our website. Our beef is vacuum packed and flash frozen to preserve its freshness. Beef is sold by the cut and in specialty packages. Beef can be shipped, delivered or picked up at our family farm. We accept Visa and Mastercard. Baucom's Best, Milton and Harriett Baucom, Baucom Road, Monroe NC We chose the Gelbvieh breed as the foundation of our cattle herd because Gelbvieh cows are known for keen mothering instincts and an abundant supply of milk.

Our cattle are raised in our lush pastures for the duration of their lifetime. We do not feed corn, so our cattle can develop slowly. We never administer antibiotics, nor hormones. Also we make Free Range Veal available from our cattle herd as well. We also offer pasture raised pork with pigs outside rooting and running! We can ship, but we prefer you come to the farm and see just where your meat comes from. Beam Family Farm, Luke Beam, Seven Pines Road, Lawndale, NC Blue Sky Farm is located near Lincolnton, NC in the Piedmont, convenient to Charlotte, Hickory and Gastonia.

Because we wanted to provide healthy food for the four generations of our family who live on our farm, we decided to raise our own beef. Our cows thrive on our diverse pastures eating only the grass and hay produced on our farm. We do not give them hormones or preventative antibiotics. Our herd of Belted Galloways produce lean and flavorful beef.

We offer beef for sale in bulk, half and whole cows, and occasionally have retail cuts for sale. Our beef is processed at a USDA facility, vacuum sealed and frozen. When available, retail cuts may be picked up at the farm by appointment. For more information, please visit our website and see photos of our farm. Braeburn Farm specializes in grass fed Red Devon cows, born and raised on acres of rolling farmland in the Piedmont region of NC.

New Zealand Red Devon cows have high quality genetics and thrive on grass. Our beef does not contain growth hormones, antibiotics or animal by-products, is low in fat and contains significantly higher levels of omega-3s than conventional grain-fed beef.

Animals are finished at about 20—30 months of age and dry aged for 2—3 weeks; beef is available in quarters, halves, or wholes and in individual retail cuts. We raise Welsh Harlequin ducksBarred Rock chickensand seasonal vegetables. We pride ourselves on providing the best possible care for every animal that we raise. Our high density grazing and bio-intensive agricultural practices are designed to produce sustainable and flavorful products and to ensure the health of the animal and the environment.

Come visit our farm and see our intensive garden, happy animals, and conservation easement with its native flora and fauna. Help support local and sustainable farming in the Piedmont of North Carolina by visiting our on-farm store where you can purchase beef, chicken, ducks, eggs, vegetables and more. Braeburn Farm also includes a renowned dressage horse training facility run by Cindy and Eliza Sydnor. Braeburn Farm, Charles and Cindy Sydnor, Bass Mountain Road, Snow Camp NC Farm store address: Buck Creek Farm is a family owned pasture-based farm that believes in the importance of buying local.

We are located in the small community of Midway North Carolina, just south of Winston-Salem. Our grass fed beef is raised on pasture their entire lives and never receive any grain. Beef is dry aged for 21 days for maximum flavor and tenderness. Meat chickens are pasture raised where they have access to grass, natural foods, and fresh air.

We don't use any antibiotics and only use the best NON-GMO feed. Our chicken is vacuum sealed, and then sold frozen. Chicken is processed in a USDA-inspected facility that is Animal Welfare Certified. In addition to the many different cuts of chicken, we offer we also carry chicken pies, chicken stock, and ground chicken dog food. Our egg-laying hens are moved around our pastures often to ensure a variety diet and naturally fertilize our fields.

We network with other NC farms to offer their collective products at our farm store such as Wholesome Country Creamery that offers all grass fed milk, chocolate milk, kefir, yogurt, half and half, and ice cream and Rockin B Farm with their pasture raised pork. Pope Farm is located in the rolling hills of Orange County NC, about 20 miles north of Chapel Hill. Operated by third, fourth, and fifth generation descendents, the farm raises grass fed free-range Dorper lambs.

The result is tasty, low fat meat with higher levels of Omega-3 fatty acid, CLA and Beta-carotene. Our Dorpers graze year-round through careful selection of grasses with legumes that produce nitrogen and reduce the need for commercial fertilizer.

Ponds and wetlands are fenced out to protect soil and water quality. Fresh deep well water is provided from frost-free water troughs. Our flock is guarded from predators by llamas and Akbash-Marrema dogs.

We use no chemicals, pesticides, herbicides, hormones or antibiotics, and our meat is USDA-inspected, Halal and NCDA-licensed for handling and transport. You are invited to visit the farm and purchase delicious healthy meat, feed the llamas, and enjoy the pleasant country atmosphere. If you are unable to visit us, we will ship to you in fast-frozen vacuum packs. We offer your favorite cuts individually packaged, whole or halves. Pope Farm, Bob Pope, Efland-Cedar Grove Road, Cedar Grove NC We use no hormones, antibiotics, pesticides, herbicides, or de-wormers on our cattle, chickens and pigs.

Beef, pork and poultry are processed in a USDA inspected facility, vacuum-sealed, flash frozen, and sold in our farm store. We start with a superior line of heritage breed Trask Polled Hereford.

Trask personally and have had Trask cattle on the farm since We choose animals that show phenotypic traits for finishing exceptionally well on grass based on information gained through years of studying the teachings of Gearld Fry and the late Charles Walters.

We rotationally graze our cattle, and use only small amounts of fertilizers approved for organic farming. We mix our own minerals with sea salt as the base.

We feed no grain, grain by-products, or animal by-products to our cattle. Beef is dry-aged for four weeks and sold by the cut, half, and whole carcass. We have a waiting list for half and whole beef. Our chickens free-range acres and do what chickens do: We do not use commercial layer feed or animal by-products. Our pastured pigs spend their days doing what pigs do: Our heritage breeds include full and crossbred Berkshire, Duroc, and Hereford for exceptionally delicious pork.

We sell pork by the cut. We are located in the beautiful foothills of Anderson, SC, 13 miles from the Georgia State Line. Our family has owned and operated Double M Farm, Inc. For Beef and Eggs call Mac For Pork and Poultry call John Cozi Farm [ See Haw River Ranch below ].

Cypress Hall Farms offers pasture raised meats and heirloom vegetables. We offer chicken, pork, rabbit, eggs, beef, and turkey. All of our meats are raised and slaughtered in the most humane ways possible.

Every animal on our farm gets to enjoy life in the pasture where they're able to free range and forage. They aren't subjected to hormones, antibiotics, vaccines, or any chemicals or other treatments. We believe that happy animals can provide the best possible meats and eggs, and utilizing the old time and sustainable way of agriculture is what we're all about.

Come grow with us. Whole chicken and eggs are available year-round while supplies last. We offer a pre-order system and newsletter for those who would like to plan for their meats. Pork will be available starting in the fall ofas this is a new venture for our farm and our pigs are busy growing happily in their pasture right now.

Rabbit will be available mid-summer ofand there should be a steady supply year round for those interested. Grass fed beef will be available in the fall of Our heritage breed turkeys will be available only during holiday months starting in October. Pre-order now because we only grow a limited supply each year.

Our vegetables are truly the greatest in the world. We offer many different varieties of heirloom vegetables such as: We also offer pears, black walnuts, and pecans during season. All of our vegetables are grown with heirloom seeds and we practice only organic growth methods of vegetables utilizing no herbicides, pesticides, or any other chemicals.

We sell exclusively on our family farm, and will be venturing into some farmers markets, so stay tuned to our website for updates on where we will be.

Come out for a free farm tour to learn about your food, or just to visit with us. Cypress Hall Farms, Robert Elliott, 44 Cypress Hall Lane, Louisburg NC DahnMar Farms, LLC is a small hands-on family farm operation that sells grass-fed beef.

Our cattle are pasture-raised with humane treatment.

Johnston County, North Carolina Heritage Center

Cattle are rotated regularly on fresh grass pasture with abundant clean water. No hormones or antibiotics are feed. The choice of delicious beef is yours: Family 5, 10 or 20 PACs pounds. Family PACs include steaks, roast, hamburger patties, ground beef, stew beef, and cube steak.

Individual cuts of savory beef include flank steak, skirt steak, beef liver, soup bones, and short ribs. Visit our website for a complete listing. DahnMar Beef is shipped in a reusable styrofoam chest packed in dry ice to insure that your beef arrives in perfect condition.

We ship on Tuesdays every week to insure that your beef arrives in top condition before the weekend. Delivery is by UPS ground days for locations east of the Mississippi. DahnMar Farms, LLC, Don and Marie Leathers, Dailey Road, Blanch NC Deep River Cattle Company is a family farm located on over acres in northern Moore County, North Carolina. Our philosophy is simple. Healthy cows make healthy meat. Our naturally fertile riverside pastures, with over one mile of river frontage, with our rotational grazing philosophy, are the key ingredients to healthy cows.

We sell by the quarter, half, or whole and are extremely competitive on our prices. Deep River Cattle Company, Allen Smith, Trivett Road, Robbins NC Double R Cattle Services, Inc. This helps increase the CLAs in the beef. We also strive to be the best stockmen we can be, raise healthy, happy cattle, care for our soil and water, and grow beef that is safe, healthy, and tastes great.

Our family eats what we grow, too. Our overall goal is to produce beef that we are proud to sell. Our products are available at the farm. Small and large orders welcome. Check our website for more information. Ask about our shipping and delivery options. Fairfax-Lewis Farm, Geoff Lewis, Tuton Road, Cerro Gordo NC We are partnered with several farmers and ranchers in our area and a fish monger on Oak Island supporting real anglers that fish off the coast of NC.

Our anglers use lines and hooks and go out on day trips only. We offer soy-free, GMO-free, milk-fed, Heritage Breed pork, chickens and eggs.

We offer grass fed and finished beef, lamb, goat and veal. We also have pasture raised dry land Muscovy ducks and seasonal GMO-free, soy-free Heritage breed turkeys. We have chemical-free produce and we even have a gluten-free baker that is producing soy-free, nutrient dense baked goods for the membership. We believe that eating local is best so we do not ship outside of our hunting range. Our livestock is ethically raised on sustainable and bio dynamic farms that have balanced eco systems.

None of our partners are certified organic; they are BEYOND organic, raising the animals in their natural environment without any antibiotics or artificial and synthetic supplements.

Our partners treat their livestock humanely and their meats are flavorful with wonderful texture and nourishment for our optimal health. Our farmers and ranchers are true stewards of the land. We offer a unique al a carte shopping experience directly from the farm. We strive to make shopping from the farm more accessible for the consumer while allowing our providers to focus on producing the best food possible. We operate year round so you can shop regularly without buying in large quantities during limited times each year.

Please visit our website for more details.

smithfield nc cattle market

Farm to Fork Meat, Niti Bali, Raleigh NC Fickle Creek Farm offers: We try hard to be good stewards of our land and water, and strive to uphold respectable levels of humane animal treatment. Our processing is done at Animal Welfare Approved facilities. Local delivery available to farmers' markets at no cost. Tours offered with RSVP every FIRST SUNDAY of the month at 1 pm; custom tours and farmstay accommodations also available. Our pork is a Hampshire, Duroc and Yorkshire cross being sold by the whole, half, quarter or specialty box pork chops, fresh ham shoulder, or sausage.

All meat is USDA inspected. All items can be shipped direct or picked up on the farm. VISA, Master Card and checks are accepted. Full Nest Farms is a small family farm located along the coastal plains of Northeastern North Carolina near the Historic Town of Edenton. Our primary focus is to offer wholesome and healthy foods to our local and surrounding communities. Using principles of Holistic Management, we hope to heal our pastures through rotational livestock grazing.

No conventional fertilizers, herbicides, or insecticides are used on our pastures. We believe these practices help to ensure a healthier and higher quality product for our customers. At this time we have pasture-raised porkchickenand eggs available. Our pigs are given ample space on both pasture and brush land. Pigs and laying hens are moved to a fresh paddock of forage frequently, depending upon their physical impact on the land.

Pastured chickens are moved once or twice daily depending on pasture quality, to offer fresh forage and promote a HEALTHY life for each bird. Products for include:. All products will be sold year round, based on availability. Full Nest Farms, LLC. Grateful Acres is a family-operated farm located in Hurdle Mills, NC, conveniently located outside of Chapel Hill, Durham, Hillsborough, and Roxboro, NC.

We pride ourselves in our sustainably raised animals and knowing where your food comes from. All of our animals roam the pastures and woodlots, bask in the sunshine, and breathe fresh air. We raise our animals as naturally as possible and do not give hormones, steroids, or antibiotics to promote growth.

Berkshire pigs are a heritage pig that is well-known for its depth of flavor and taste. We also have Belted Galloway grass-fed beef. Belties are a heritage breed well-known for its high-quality meat, low in saturated fat. Our cows are grass-fed and eat a diet of grass during the pasture season and our farm's hay throughout the winter. Their diet is supplemented with a non-GMO feed. Our products are available at our farm. Contact us for details. We love our farm and our animals, and we enjoy sharing our healthy, home-grown food with our community.

We'd love to hear from you! Grateful Acres, Karen McEntee, Mccullock Loop Road, Hurdle Mills, NC. Grateful Growers Farm exists belajar main forex gratis order to provide our family and community with exceptional quality green roofing stock market free from synthetic pesticides, fertilizers, hormones, or antibiotics.

As stewards of our land and animals, we are committed to using humane and sustainable farming techniques. We offer pasture-raised pork and chickenas well as eggs and organically grown produce.

Contract earnest mississippi money receipted animals are raised outdoors on rolling pastures which are not treated with chemical fertilizers or herbicides. The diets of pasture forage and grains are highly nutritious and free from hormones, antibiotics, and meat byproducts.

We comply with animal husbandry standards established by the Animal Welfare Institute, ensuring the animals are safe, free from stress, and are able to behave naturally. There are no stuffy confinement pens or waste lagoons here!

We welcome orders by phone forex rollover trading email.

In our area, we offer home delivery and are hoping to organize some weekly pick up events to make our good food convenient for your busy family. Be sure to also look for us at the Farmers' Markets in Hickory and Lincolnton others being added. Eat Well, Do Good, Feel Great! Grateful Growers Farm, LLC, Natalie Veres, Mack Ballard Road, Denver NC Green Leaf Farms is a new name with a long history. Our farm is located in Cabarrus County, North Carolina between Concord best shares to buy on jse 2016 Mt.

It has been in the Safrit name for years. Dad at 84 still tends the cows and works the garden. Our Beefmaster cross cattle were the first Beefmasters in North Forex trading psychology levels of fear 45 years ago.

We raise them exclusively on grass under an intensive rotational grazing program, holistic in nature, designed to improve pasture, soil and water retention. Beefmasters are a low-maintenance, easy handling breed of cattle. They receive no feed, growth hormones, nor antibiotics. They look forward to, and eagerly move to new paddocks of grass almost daily during the growing season, to produce our own exceptional beef flavor.

We also offer the best non-GMO pastured eggs available. Our chicken fruit yolks have shoulders and are a bright sun orange. Currently all our products are available at the farm. We welcome your visit to our farm with a short notice beforehand.

Green Leaf Farms, Taska or Danny, St Johns Church Road, Concord NC Hardy Creek Farms offers all natural, grass fed beef. We raise Red Angus cattle on green pastures and clean water. We sell our beef by the whole, half and quarter. All meat is processed in a USDA facility, dry aged for 14 days and vacuum sealed for freshness. Hardy Creek Farms, Shaun Morgan, Plank Road, Norwood NC Located just outside of Oxford, NC, the farm serves the greater Triangle market.

John and Betsie McAuley, the owners of the farm, were some of the first apprentices under Joel Binary option franco at Polyface Farm in Virginia back in the mids. Together with their 6 kids, they produce some of the finest pastured meat products around.

Healthy Hen Farms, John and Betsie McAuley, Fairport Road, Oxford NC Hereford Hills Ranch is a sustainable family ranch where our animals enjoy a natural lifestyle to provide the best possible meat for our customers, while preserving and improving the land for future generations. They have access to fresh well water and wooded areas for afternoon naps. They enjoy a natural breeding and birthing system and all babies stay with their mothers until weaning.

Our heritage pork is pasture raised in our natural breeding and birthing system with plenty of nuts and roots for them to eat. They have great mud holes for wallowing in, fresh well water and wooded areas for keeping cool on warm southern summer days.

All our meat is slaughtered and processed in a USDA approved facility, vacuumed sealed and flash frozen to assure the freshness our customers are looking for. None of our animals receive any hormones or antibiotics at any what is a lot size in forex and there is no animal by-products added to our pig feed.

Please see our web-site for more background forex trader definition our family ranch and a complete listing of available products and prices. We sell our products at the Union SC Farmers Market and at make money with arbitron ranch.

We are looking forward to meeting you. Hereford Hills Ranch, Lewis and Libby Oliver, Pineland Road, Union SC Hickory Nut Gap Farm is a fourth and fifth generation family farm located in the mountains of western North Carolina, just 20 minutes outside of Asheville, NC. We strive to connect people with where their food comes from by providing a family friendly farm experience in which visitors are able to meet the animals, talk to the farmers, and purchase high quality meats on-site at our farm store.

Hickory Nut Gap Farm is the perfect place to purchase locally and how the stock market affected the great depression raised grassfed beef, pastured pork and pastured chicken. Free of hormones and antibiotics, our meat is the safe and healthy choice for you and your family.

We also ship nfp binary options meats frozen on dry ice via hickorynutgapfarm. Hickory Nut Gap Farm, Jamie and Amy Ager, 57 Sugar Hollow Road, Fairview NC Hilltop Angus Farm is located in central North Carolina on the edge of the beautiful Uwharrie URE National Forest.

Our family is excited to offer beefpastured pork and lamb. We are committed to the humane treatment of our animals and our farm is Animal Welfare Approved. Our farm is certified with the American Grassfed Association. Raising healthy and peaceful cows eliminates the need for multiple vaccinations and antibacterial medications.

Our cows are NEVER given hormones or growth-promoting additives. Our specialty is grass fed beef but we also raise pastured pork and lamb. Our meat is packaged by the cut in clear vacuum sealed packages and flash frozen for freshness. Visit our website to see what we have to offer and to view a pricelist. You may purchase our meats from our website, email us, or by giving us a call.

We do not ship. Orders may be picked up at our farm or at the Southern Pines Farmer's Market on Thursday and Saturday mornings. Morgantown Road Armory9am - 1pm, Southern Pines, Year-round. We deliver to the Wilmington, NC area once monthly. Email us to be added to the Wilmington Meat-Up group list. Hilltop Angus Farm, Sharon Thompson, Pee Dee Road, Mount Gilead NC Grass-fed beef is not only lower in fat than grain-fed beef, but has higher levels of healthy fats including Omega-3 fatty acids and CLA.

We offer a full range of grass-fed beef cuts, easy ways to make money with stocks packed to preserve freshness.

Our cattle are pure Herford beef cattle. They eat either fresh pasture growth or stored grasses such as hay or hay silage. They are allowed to grow at a natural rate; calves stay with their mothers. We have recently introduced a new Red Devon bull. The Red Devon is a heritage breed from New Zealand, superbly suited to grass feeding. Their meat is flavorful and moist and they gain weight efficiently on grass. Our herd origin and development of stock market stress-free lives on about 40 acres of pasture, with free access to water and shade.

We do not use any hormones, antibiotics or grain. The herd stays healthy due to the lack of crowding, free-range pasture, and careful management by Chris. Hogan's Magnolia View Farm, Chris Hogan, Old NC 86, Chapel Hill NC Holly Grove Farm —Raw Milk through Cow Share Program. Real milk from your share of a dairy cow boarded at our farm. Pasture fed beef available through Beef Share Program. Serving southeast Virginia and northeast North Carolina. Visit us at our website. Located 45 minutes from Norfolk VA, Hormone and antibiotic-free farming.

Holly Grove Farm, David Crane, Corinth Road, Ivor VA Iles Cattle Farm is a family farm located in Littleton, NC. We offer grass-fed beefpasture raised porkand free-range chicken eggs. Our cattle are not given any grain, hormones, or antibiotics. We believe in cows eating grass, as they are evolved to do, which allows the beef to be healthier, more natural, and more tasty. Our pigs are raised in the pastures where they can forage as they were meant to do and also given grain that we grind ourselves.

The eggs are from our Rhode Island Red hens and are hand picked daily. The chickens have a home that they have access to come recent turmoil in indian stock market go as they please and we move it from pasture to pasture to make sure they are always receiving the best nutrients, from the pastures.

Beef, pork, and eggs can be purchased on the farm or arrange for delivery if near Roanoke Rapids or Littleton. The meat is in a vacuum sealed packaged and frozen by a USDA inspected facility. Beef and pork can be purchased by the cut, quarter, half, or whole carcass.

Please visit our website or find us on facebook. We strive to raise stress free healthy animals to produce high quality products. Iles Cattle Farm, Dan and Stephanie Iles, Dairy Road, Littleton NC KW Homestead is located in Stokes County, North Carolina.

We raise delicious, smithfield nc cattle market, non-GMO Heritage TurkeysPekin Ducksand Red Ranger Chickens. We also produce pasture-raised, non-GMO Duck Eggs. We also offer various Poultry CSAs, at a discount from our regular prices!

We take extra care to raise and harvest all of our animals humanely. We do not raise any of our animals with antibiotics or hormones ever! The products we raise are ideal for people following Paleo or Weston A. Fantasy stock market software mac raise our birds from infancy through the day of their processing, and we complete all meat processing ourselves.

We believe very strongly in this accountability, and in the seasons of our new york stock exchange trading floor flood life cycle. We also believe very strongly in running a sustainable homestead and business and want you to know that none of the bird you purchase is wasted.

Zigzag forex trading system you purchase the meat, we use all of the remaining parts and nothing is discarded. Nature and sustainability education is important to us, and we have various outlets for sharing our homestead life with the public: In addition to raising poultry, we raise gourmet mushrooms and other tasty vegetables.

We currently sell our products at The Corner Farmer's Market in Greensboro, NC and deliver our products to customers at various NC Triad and Southern VA locations. KW Homestead, Emma Thomas Breslin and Jason Breslin, Dillard Road, Madison, NC Lucky 3 Farm LLC is just 30 miles north of Raleigh in beautiful Franklin County, NC. We have small herds of livestock so we can intensely focus on their how to buy stock on td ameritrade, the quality of meat they produce, and growing the most nutritious grasses year-round for them to enjoy.

Happy Animals, Healthy Meat. That's the philosophy of Lucky 3 Farm. We believe in what we're doing and we're passionate about it. Visit our website for more information on our exclusive CSA. Or feel free to visit our farm to see our cows for yourself—we love to show off our beauties and our farm.

Lucky 3 Farm LLC, Calvin and Traci Nachtrab, Greys Mill Road, Louisburg NC Luna's Trail Farm and Event Center provides humanely raised animals, including grass fed beef, pasture raised porkand pasture raised poultry products. We use no antibiotics or hormones on our animals.

Our cattle are raised on pasture throughout the growing season, then they are fed hay during the winter. We use only organic fertilizers on our pastures and do not use pesticides or herbicides.

Our chickens enjoy expansive pastures and are fed certified organic feed. Luna's Trail Farm and Event Center, Daniel Wilson, Wilson Farm Road, Westfield, NC Massey Creek Farms is centrally located in the rolling hills of Rockingham County, NC, about two miles west of the county seat of Wentworth on Highway toward Madison, NC.

We provide, naturally nurtured products from our farm for your family, carefully cared for just down the road from your home. For over years researching stock market family has dedicated ourselves to cultivating the land in Rockingham County. For the last 20 years we have produced primarily pork on a commercial scale. However, in the last year we totally changed our model to deliver all natural, pastured products that are environmentally and economically sustainable.

Our pigs, lambs and chickens roam on fresh grass, breathe fresh air and are never injected or fed hormones or additives.

Several generations of our family currently farm our land so we can provide you with locally grown, quality food products from your local community, vastly decreasing the carbon foot print required to bring your family a healthy hearty meal. As you enjoy our products, you can be confident in knowing that choosing Massey Creek Farms lamb, pork and eggs keeps a larger portion of your food dollar local, supports the viability of family when the stock market crashes, decreases our dependence on foreign nonrenewable resources and improves the environment we all share.

Massey Creek Farms, Garland McCollum, Massey Creek Road, Madison, NC Mountain Valley Farm, located in the beautiful Clear Creek Valley in the North Georgia mountains, about an hour from North Carolina.

It has been owned and operated by our family continuously since All animals are raised on pasture in a stress-free environment and handled humanely throughout all life cycles.

Our Grass Fed Beef is dry aged, locally how to make real money playing mmos to our specifications, and sold by the individual cuts in our Farm Store.

Our pork is also locally butchered to our specs and sold by the individual cuts in our Farm Store. All of our meats are USDA inspected, and we are licensed and inspected by the Georgia Department of Agriculture.

No hormones, no antibiotics, no pesticides, no commercial fertilizers. Fresh Eggs from our pastured poultry are also available at our Farm Store. Every Day, 10am to 6pm. Mountain Valley Farm, Suzanne Wright, Homer Wright Road, Ellijay GA Nature's Roots Farm is a diversified family farm that produces beyond-organic, nutrient dense foods by centering its farming practices around holistic agroforestry, animal husbandry, and pasture management principles.

The farm also serves as an educational outreach for individuals of all ages to be equipped with the knowledge and support to start small farms and create local food markets.

We offer the following products and services: Please visit our website to learn more about our farm and to find out where you can get our products. Nature's Roots Farm, Brian and Angela Bowen, Sunset Road, Oxford, NC Ninja Cow Farm, LLC is a true currency converter indonesian rupiah to malaysian ringgit homestead where we live and work.

Our family eats what we sell every day, nearly every meal. We are located only 15 minutes from the heart of downtown Raleigh on an oasis of traditional farming and ranching. All of our farm produced protein beef and pork eat no commercial food, ever.

We feed forage, australian dollar vs indian rupee history, and produce from two local farmers markets every day. In we kept over one million pounds of produce from going to the landfill and produced some of the best beef and pork around.

We sell baldy Angus beef that have been on our farm for over 30 years, along with Angus and baldy Angus stockers raised by a partner of ours who also feeds no commercial feed. We sell beef by the half, quarter, and by the cut.

Our heritage breed pigs come from various breeders we partner with, along with the pigs we produce on farm. Our fresh eggs come from a variety of breeds of chicken, kevin aprilio trading forex all have unfettered access to the entire farm every day at sunrise.

We also make soap on farm. We have our third generation working on the farm now running our egg business and assisting with the other aspects of farming.

We are fully pasture-based, high intensity grazing with daily moves to fresh paddocks for our cattle. We use no artificial additives, medicines, or hormones. We feed zero commercial feed to our animals.

All of our animals are supplemented with fresh produce that we pick up from local farmers every day, days a year. We also offer heritage farming classes where we demonstrate traditional hog killing and processing, canning, salting, smoking, soap making, etc. We document everything we do with daily blog posts on our website so work from home orange nsw have full visibility to our practices.

Subscribe to our email or like us on Facebook to see what we do every day. Ohiolina Acres is located near Charlotte, NC in Huntersville. Our pastured chicken farm was started out of a desire to teach our children the joys and responsibility of caring for the animals.

The rewards of supplying better food to ourselves and our community has proven to create a special bond in our family as we work to provide good food to yours. We specialize in pastured poultry and fresh eggs. We take pride in raising happy chickens. Our chickens are moved to fresh pasture early every morning where they get plenty of grass, assaxin 8 is binary options trading legal, and clean water.

We use only quality natural feed. From hatch to harvest, our chickens get absolutely no antibiotics, hormones, or chemicals treatments ever. We feel one of the most important parts of farming is the harvest; that is why we humanely process all of best way to making money in runescape f2p 2016 fast no skills birds on our farm.

There is no transporting of the birds to any outside facility. Ohiolina Acres, Cory and Amanda Wasmus, Eastfield Road Huntersville, NC Our Chosen Heritage Farm is a family farm that provides grass-fed beefpasture raised poultry and forex overdrive myfxbook 2013and fresh eggs.

We also grow vegetables. Farming practice is rotational grazing. All animals are grown according to their individual, unique design. Our Heritage Delaware flocks are certified by the Sustainable Poultry Network.

They are egg layers and meat broilers as well.

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We sell Delaware chicks in the spring that are fertilized and incubated on the property. We use and distribute Reedy Fork Soy-Free Organic feed. Eggs are available anytime, broilers are available bi-weekly between May and October, turkeys are available in the fall. All poultry processing is done on farm. Beef and Pork are available spring and fall. Please call for availability.

Our mission is to provide healthy, sustainable food for our family, community, and our on-site Upper Room Hospitality Center where we host farm-to-table meals two times per month, catered events, and seminars. Our Chosen Heritage Farm, Todd Morse, Burge Road, Pinnacle Sell the stock market crash of 1929 summary Peaceful Meadows Farma family farm established inis owned and operated by Philip and Sheila Brooks and Jeremy and Laura Brooks.

It is located just 25 miles from the Charlotte city limits in eastern Union County, NC. Our animals are grown completely from birth on our farm and enjoy wide open free range, sunshine and fresh air. We never use pesticides, chemicals, hormones, antibiotics or other growth enhancers in our production of beef or pork.

Although we are not officially organic we are very careful to use organic practices in raising our livestock. At present our cattle are a mix of Black Angus, Red Angus and Red Devon. They are completely grass-fed without ever receiving any grain. Our pork consist of the Berkshire and Tamworth Heritage breeds that are crossed to provide a delightful eating experience of ruby colored meat with a rich distinctive flavor.

They eat a diet of home blended grains with organic mineral supplements, as well as grass, berries and new york stock exchange trading floor flood found in the wooded pastures.

All of our meat is processed in a very clean USDA facility and packaged in clear vacuum sealed packages. We sell both the beef and pork in bulk quantities picked up at the farm.

Watch our web site for offerings in the near future for pricing by the cut or smaller sample packages. Our products are available at various times throughout the year, so it is best to send us an email address notifying us of your interest. It is our practice to send out a broadcast email at least a month in advance of when we plan to have bulk meat to be purchased. Your questions are welcomed any time about our products or our farm in general. Peaceful Meadows Farm, Philip H.

Brooks, Camden Road, Marshville NC Poplin Farms is a third generation, family owned and operated farm located 40 miles from Charlotte NC. We raise all natural grass fed beef and produce. Our cattle are humanely treated, pasture raised and never confined to a feedlot. Steers in our grass fed program are born and bred on our farm. We don't use any hormones or antibiotics, and we don't feed any weight gain supplements or by-products, so our meat is lean and healthy.

Our produce is also grown without chemicals or synthetics. We also grow and sell fescue, orchard grass and alfalfa hay and silage. Poplin Farms, Shane Poplin or Jill, NC Highway 73, Albemarle NC Proffitt Family Farms is located in the foothills of North Carolina just 35 miles west of Charlotte.

Our mission is to produce high quality food grown in a natural way. We are a local source for all natural, grass fed beef for Charlotte and the surrounding region. We provide our animals with an environment that lets them live their entire lives as nature intended, by allowing to forage exclusively on pasture.

On our farm we let the cows and pasture land sustain each other with only rain and sunshine. We never give our animals any antibiotics or hormones.

We practice a low stress style of cattle management. We raise healthy, happy animals. We have a North Carolina meat handlers license and use Mays Meats as our USDA approved and licensed processor. All of our beef is hung for 14 days to assure tenderness, and then vacuum sealed in individual packs. We sell our frozen product each weekend at farmers markets in the Charlotte, NC area, or pick ups here at our farm in Kings Mountain.

Feel free to stop by the farm to check us out, or visit our website for more information. Proffitt Family Farms, Brian and Shelley Eagan, Old Home Place, Kings Mountain NC Puddle Moon Farm is located in Edgemoor, SC, just below Charlotte, NC.

A delicious eating experience awaits you from fresh air, sunshine, clean water and livestock raised the way God intended in a natural environment.

Our pastured pork are rotated in shaded paddocks every few weeks and are only fed NON-GMO all natural grain. Our grass fed beef are fattening up right now and we plan to have tender, juicy all natural beef available by early Puddle Moon Farm, DeAnn Harris, Simpson Road, Edgemoor SC Rainbow Meadow Farms is a multi-generational family farm in Greene County, NC that has been in our family since Our mission is to employ sustainable farming practices to produce superior tasting and healthy meat products and preserve and enhance the ecological health of our farmland, water and local wildlife.

Eight generations have taken pride in producing a healthy food product for the people of eastern NC. Now we want to share what we feel is simply the best meats for you and your family. We offer our meat products as whole carcasses and individual cuts. Value-added cuts and gourmet lamb sausages available. Slaughtered under USDA inspection. Interactive ordering website for your convenience.

Rainbow Meadow Farms Pasture Pure Premium Meats, Genell Pridgen, Gray's Mill Road, Snow Hill NC Reverence Farms is a diversified, thriving polyculture where we treat our animals with reverence and grace, earthworms are cherished, and all critters eat a species-appropriate diet.

We offer pastured eggs from chickens fed a locally milled organic ration, and our hens are moved to fresh pasture daily where they eat a full complement of bugs and fresh forages. Our broiler chickens get a fresh salad bar daily. Our poultry chickens and turkey and pig pork rations contain a diversity of proteins including flax and field peas to improve the taste and nutritional profile of our products and reduce our reliance on soy. The hens follow our dairy cows and sheep lamb in a rotation that takes into account the need of the grass to regenerate in order to provide the best nutrition for all the animals and to allow the soil to capture the carbon from the atmosphere.

We raise our dairy calves on mama cows, with all the milk they can drink and the normalcy of running in a mixed-aged herd. We do this to ensure the best and brightest dairy herd for the future, and to provide an outstanding life to even the young males, which later become our signature ambrosia beef.

Our commitment to whole food means we are also diligent about the ingredients in our value-added products. We cure our bacon the old-fashioned way, using just salt no nitrates and molasses, and our bulk sausages are free of sugar. Reverence Farms, Suzanne Nelson Karreman, Haw Ranch Road, Saxapahaw, NC Our website to order through our Mobile Farm Store: Our current stock consists of registered Shorthorn and Black Angus beef cattle and free-range heritage chickens.

Nestled in the beautiful Sandhills of North Carolina, our animals are treated with the utmost respect and receive the best of care. We actually have proof of this with our Animal Welfare Approved certification. We are dedicated to the use of sustainable and humane farming practices which include rotational grazing on our fresh pastures and woodlands with access to natural spring water, the use of compost on our gardens and pastures instead of chemical fertilizers, Temple Grandin-style low stress handling techniques, and no antibiotics are ever added to our feed.

Pick up in November Please visit our website for details. Riley's Ranch LLC, Lamms Road, Carthage NC All of the animals are raised naturally without inorganic inputs, petroleum-based products or man-made chemical additives or medicines. No corn or soy products are fed. Rock House Farm is owned by individuals who care about how the food we eat is produced, cared for, and handled, and the sustainability of our farm with regard to the land it occupies and the community around it. Our aim is to supply sustainable, environmentally sound and healthy food to our family, friends and community while taking seriously the responsibility for our land, plants and animals in a holistically managed way.

Charlotte, NC, Saturday mornings; Morganton, NC, Saturday mornings. Rock House Farm Retail StoreN Green Street, Morganton, NC.

Harper's Restaurant, Mimosa Grill, Upstream, and Zinc American Kitchenall in Charlotte. Rock House Farm Burke, LLC. Russell Family Beef is located in the foothills of Morganton, North Carolina. Morganton is located between Asheville and Hickory along I We use rotational grazing techniques. Our cattle are processed at about the tender age of 2 years. They are dry aged for 15 days, then vacuum packed and flash frozen in a USDA inspected facility to preserve its freshness.

We support small to large families by splitting the cow in 8ths. This way you get approximately 50 pounds of beef with an assortment of cuts. Get as many pound deals as you like. OUR FAMILY EATS WHAT WE GROW! Russell Family Beef, J. Russell, N Sterling Street, Morganton NC Visit our Facebook page. The Sanders Farm is located in the foothills of Clinch Mountain in upper east Tennessee, close to neighboring Kentucky, Virginia and North Carolina.

We have kept our pasture and hayfields herbicide and pesticide-free for those 35 years. We use no antibiotics, pesticides or growth stimulants of any kind on any animal to be sold on Eatwild.

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Flies are kept under control with a walk-through fly trap and dustings of DE. The calves I am selling eat only our own pasture and hay and their mother's milk. They free-range with their mothers and the rest of the closed herd until the day they are processed.

I prefer to sell my calves whole or by the half in the late Spring or in the Fall. Hanging weight is around pounds give or take 50 pounds and take-home meat averages pounds. I deliver your calf to a family-owned and operated butcher in Bulls Gap, TN and you pick up your frozen vacuum-packed in plastic meat there. You decide how long you want your meat aged and how you want it cut and packaged. However, due to the rising prices in the livestock market and of all consumer products and labor, my price as well as the butcher's fee will most likely have to go up before long.

We would rather sell our beef calves to individuals who want untainted beef than into the feedlot industry where they live a little longer but in an unnatural and highly stressful way. The Sanders Farm, Doris Sanders, Clinch Valley Road, Eidson TN Shire Farms is a family farm offering grassfed lamb and pastured turkey, duck, chicken, duck eggs, goose, rabbit, and pork.

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Orders may be picked up on our farm, or at the Smithfield Farmers Market on Saturdays, 9 am — 12 pm, April—November. We produce top-quality food with maximum nutrition and flavor! Our animals are raised on fresh grass when in season, fed only non-GMO feed, and never given antibiotics or hormones. They exercise and forage daily in the fresh air and sunshine, working with the design of nature rather than against it.

We adhere to the pasture rotational grazing technique, which nourishes our animals, our land, and our customers. Visit our website, email us, or call to learn more about pricing, availability, and delivery.

Shire Farms, Cordell and Grace Asbenson, Woodland Drive, Windsor, VA Stack Rock Mountain Farmnamed for the mountain ridge on its eastern border, has been a working farm in the same family since the early s.

Located in the North Carolina Piedmont, the rich soil is ideal for naturally raised, grass-fed cattle and free-range poultry. We use no animal bi-products, hormones, or antibiotics and our animals are processed at a nearby USDA inspected facility. Our beef is dry-aged to enhance the flavor and tenderness of the meat. Good things take time and grass-fed cattle are no exception, but the advantages are obvious to the health-conscious consumer.

We sell beef in packages comprising a variety of cuts and by the whole, half, or quarter animal. Give us a call or visit our website for more details. Stack Rock Mountain Farm, Butch and Betty Chandler, Hawthorne Drive, Asheboro, NC. Summerfield Farms — A Working Farm. Our on-farm market is stocked with a variety of local products and is open daily; we stand ready to help you make selections that will nourish the body and soul of your family.

Our goal is to bring health, responsibility and ethics back to farming and land management. Summerfield Farms, Emily Sundseth, Pleasant Ridge Road, Summerfield, NC Triple "B" Farm is our beautiful, small family farm located in Bullock, NC. We are about 50 miles north of the big city of Raleigh. We have been farming our land for over a century.

It is our great pleasure to offer you the most delicious grass-fed, free-range, hormone-free, antibiotic-free beef, chicken, pork, and eggs you've ever tasted. Our animals are content, healthy, and raised without using hormones or antibiotics. We treat our animals with the respect and attention they deserve.

We take the time to rotate our pastures daily, grazing our animals on native grasses. We maintain fertile soils and green grass pastures by relying on compost and time-tested pasture grazing methods. We do not spray harmful pesticides or apply chemical fertilizers to our pastures. We do all we can to be the best stewards of the land and our animals.

You'll taste the grass-fed difference in our premium quality livestock products. Our products are available for pick up at our farm throughout the year, or seasonally April—October at our farmstand in Wake Forest, NC. You can contact us anytime. Please call us to order our products or request a brochure. Triple "B" Farm, Bailey Newton, Harry Davis Road Bullock NC We also sell burger shares that are an eighth of a beef with every cut ground for grass-fed steak burgers.

Custom processing is only 7 miles from our farm for a low-stress journey for the cattle. Reserve shares for pick up in June and December.

Located in the Blue Ridge Mountains of Franklin County, we are convenient to Roanoke, Blacksburg and Smith Mountain Lake. Truman Hill Farm has a strong focus on stewardship. Our land is protected by a conservation easement, our creek banks have been fenced and reforested, and we were named a Outstanding Forest Steward for woodland management.

Our Angus, Hereford, and Red Devon cattle are rotationally grazed with zero grain, artificial hormones or antibiotics. They are given free choice Thorvin Kelp and Redmond Salt for minerals and managed in a low-stress environment so they can focus on grazing to produce healthy grass-fed beef.

Truman Hill Farm, David Hurt, Truman Hill Road, Hardy VA Warren Wilson College Farm. SinceWarren Wilson College has operated a mixed crop and livestock farm in the Swannanoa Valley near Asheville, NC.

The College Farm utilizes a long-term crop rotation of alfalfa, corn, soybeans and small grains on its bottomland, with improved forage mixes used for finishing Angus and Devon beeves.

Hogs are raised with farm-grown grains and graze a variety of forages. Beef and pork are sold in bulk packages through our seasonal meat sales and picked up on-farm. We also produce a variety of sausages, salami and hickory smoked nitrate-free bacon. Please visit our website to be added to our mailing list for our seasonal meat sales. We sell out every year, and the feedback has been excellent! Warren Wilson College Farm, Chase Hubbard or Jed Brown, Warren Wilson College Road, Swannanoa NC Our animals are all raised on our family farm near Lowrys, S.

We are a real farm and depend on agriculture for our livelihood, so you can be assured that sustainability is one of our foremost concerns, along with offering a great product to keep our customers coming back. We serve south Charlotte, N.

We can be found at Old Town Market in downtown Rock Hill, S. Take a look at our website, then contact us to experience for yourself the benefits of Watson Farms Pastured Meats. Watson Farms Pastured Meats, Matt and Kelly Watson, Colony Road, Chester SC Windy Hill Farm is a small, family-owned and operated farm in New London, NC approximately 40 miles NE of Charlotte.

Our offerings currently include: Pastured PorkGrassfed BeefPastured ChickenGrassfed Lamb and Free-Range Eggs. We strive to raise our animals the way nature intended—outdoors, humanely, without using antibiotics or growth enhancers.

Windy Hill Farm is a proud member of the "Goodness Grows in NC" program. Our farm operates and most products are available year-round. Products are sold as individual cuts, packages, or in bulk and may be purchased: Animals raised on our farm are allowed to behave naturally.

Unlike most large-scale factory farms, our animals rely on natural immunities and mature at a slower pace with minimal stress: We feel people should see first-hand where their food comes from, how it is produced and establish a relationship with their farmer. We welcome and encourage visitors at our farm! For more information regarding our farm, products, or schedule, please visit our website or contact us by e-mail or phone.

Farming in America sinceWinn Family Farms is entering its twelfth generation of operation. Two of our three farms are recognized as Virginia Century Farms. Dedicated grassfarmers, the Winn Family produces a flock of hair sheep solely on pastures and hay produced without pesticides. Our animals receive no antibiotics or growth-promoting hormones, and we do not feed any animal by-products, grain or other supplements, except for a mineral blend specially formulated for sheep.

Lamb from hair sheep, especially when raised totally on a diet of forages, is a mild and tender addition to the family table. Utilizing USDA-inspected harvest and packaging, and NCDA-licensed refrigerated transport capacity, the Winn Family can bring the safest possible locally-produced lamb directly to you or your neighborhood butcher. Our flock is large enough and has aseasonal breeding capability, so we can meet demand for lamb cuts, whole lamb, and live lambs throughout the entire year.

A reasonably good selection of cuts is kept on-farm for consumers' immediate needs, and live lambs may be bought any day by appointment. We request a ten-day advance order for whole carcass or locker lambs cut to your special order.

This allows for the preferred dry-aging, butchering, and freezing in vacuum-sealed packaging. We can accommodate special religious needs at harvest.

We select our Katahdin X Dorper ewes for ability to thrive and produce well-muscled lambs on forages alone. Our Dorper rams throw lambs that supply excellent carcass traits for meat. All of the animals are fenced out of riparian areas to preserve soil and water quality. They receive free choice mineral and fresh wellwater in unlimited quantity.

The flock is protected by perimeter fencing and Maremma livestock guardian dogs. As we approach the beginning of our fifth century in American agriculture, the Winn Family seeks to bond with consumers who want to know the men and women who grow their food. As with all that we do, we sell our lamb with a full satisfaction guarantee.

When you choose how to spend your food dollars, we hope that you will select Winn Family Farms as one of your favorites. Winn Family Farms, Winnaway Lane, Rich Square NC Yesterways Farm is a second generation farm producing pastured chickenseggsporkand beef. In days of yesteryear, farm and garden were the results of a tried and proven way of life. We have chosen a name for our operation that we feel reflects our effort in taking the best of those methods and way of life combined with responsible animal and land management to provide our customers with quality and wholesome products!

We practice pasture rotation which means we move the cattle regularly to fresh pasture. This is good for the pasture and for the cattle. They have access to clean water and free choice organic minerals. The cattle are free of antibiotics, hormones and other drugs. We use organic and unaltered soil amendments on our pastures. No chemical fertilizers, pesticides, or herbicides are used on the land.

The pigs are on pasture and woodland, spending their days rooting and feeding on plants and roots. They are fed a custom made feed to ensure they have a balanced ration. They are in a low stress environment that affords them exercise, clean water, and feed ration to produce quality pork. Broiler chickens are raised in open-bottom pens and moved daily onto fresh grass.

They are fed a custom made feed to ensure a quality ration. In addition to broilers in the fall, we offer roasters for those folks that prefer roasters over turkeys for the holidays. The goal weight is between 10 and 12 pounds. The products are available at the Yesterways Farm market on the farm. Call or email for availability and other information. Yesterways Farm, Susan Wolfe, Short Cut Road Gold Hill NC Find a broken link, missing website, discontinued e-mail address, or disconnected phone number?

Please E-mail our Webmaster and help us keep Eatwild up-to-date! Our Favorite Meat Thermometer Ever. Pasture Perfect by Jo Robinson. Getting Wild Nutrition from Modern Food. Pastured Products Directory - North Carolina. Cozi Farm [ See Haw River Ranch below ] Cypress Hall Farms offers pasture raised meats and heirloom vegetables. For more information, e-mail or give us a call. Products for include: Sold by the whole, half, or cut. Pork will be available in the Fall and we are accepting orders at this time.

Sold by the whole bird. Hearts, livers, and feet are sold separately by the pound. In we will be offering cuts of chicken. Sold by the dozen. For permission to use copyrighted material send an e-mail.

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